tag alternative-protein 
3BL Media
AUGUST 11, 2022
Using less land, water and energy than other protein producers, Calysseo’s bio-fermentation facility will produce 20,000 tons of FeedKind® annually. a joint venture between worldwide animal nutrition leader Adisseo and protein innovator Calysta. SOURCE: Black & Veatch. will produce 20,000 tons of low carbon animal feed annually.
3BL Media
DECEMBER 6, 2022
As new applications of fruit become more popular across foodservice, protein processing and the snacking segments, we can see the potential for fruit-forward innovation making a tremendous impact from a sustainability standpoint. Your browser does not support the video tag. Good for Consumers, Good for the Planet. Type of Content.
Chris Hall
JUNE 30, 2023
Investor demand for alternative proteins is rising as a means of reducing emissions and foster ing sustainable food ecosystems, says Ali Al Suhail, Associate at DAI Magister. According to estimates, transitioning to alternative proteins could contribute between 14% and 20% of the necessary emissions reductions to meet the 1.5°C
Expert insights. Personalized for you.
100 
Let's personalize your content