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Upcycling Innovations and Use of Food Waste Fuel Growth of Barnana

B the Change

Barnana was one of the first food brands to use upcycled raw ingredients to make its products and reduce climate-harming food waste. Often, sustainable supply options are simply not available to tap into or introduce variables to production and distribution that can cause significant disruption to business models.

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20 C-suite sustainability champions for 2021

GreenBiz

The company touts advancing responsibility for sourcing raw ingredients, such as cobalt, within its supply chain. In Beck’s mind, too , forwarding-thinking companies should look at natural resources not just as consumables but as recyclable goods, and then design systems and products in a way that eliminates waste.

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The 2020 GreenBiz 30 Under 30

GreenBiz

She became intrigued by her clients’ requests for investments with a triple bottom line — and the very notion that profitability and impact needn’t be mutually exclusive. . Oliver Camp is passionate about food waste, which he calls a "terrible indictment of our ability to manage our food and supply chains."

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