What if there was a cooking oil that didn't drive deforestation?
Corporate Knights
OCTOBER 16, 2023
Then, early last century, came the invention of Crisco, a lard look-alike made from cottonseed oil. Its success gave birth to a new era of cooking fats. That’s not good news for the Earth. Cultured Oil, which has a soft yellow hue like other oils, is made by microorganisms. First there was lard. Crisco took off.
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