Tetra Pak Sustainability Report FY22: Food Systems
3BL Media
SEPTEMBER 25, 2023
Expanding food production without exerting more pressure on natural resources; where land and use of inputs are associated with environmental degradation and 1/3 of food produced is lost or wasted globally 8. As well, they contribute over 30% 13 of global GHG emissions, exacerbating the climate and nature crisis.
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